Pears on Orange Syrup

No ratings

Prep. 15 min

Total 1 h

3 portions

Ingredients

orange juice freshly squeezed,
approx. 2 oranges, plus zest of 1 orange
240 g
sparkling mineral water
120 g
sweet Marsala wine
60 g
cinnamon stick
1
½ tsp ground cinnamon
fresh pears (approx. 3 pears), halved, core removed
600 g
sugar
60 g
vanilla ice cream
300 g

Difficulty

easy

Nutrition per 1 portion

Sodium 90.1 mg

Protein 4.9 g

Calories 1953.7 kJ / 466.9 kcal

Fat 11.4 g

Fibre 7.5 g

Saturated Fat 6.8 g

Carbohydrates 85.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Every season is a Healthy Season 14 Recipes
International

You might also like...

Dubai pistachio macarons

2 h

Panna cotta

6 h 15 min

Tiramisu

5 h 20 min

Pineapple Upside Down Cake with Custard

1 h

Strawberry Cheesecake Cupcakes

1 h 20 min

New Orleans Style Cheesecake

6 h 5 min

Polish doughnuts

2 h 30 min

Watermelon Lime Popsicles

6 h 10 min

Fruit and Sago Pudding

50 min

Classic White Cake

1 h 30 min

Sun-dried Tomato Pesto Lasagne

1 h 25 min

Strawberry Dragon Fruit Frozen Yogurt

10 min

Show all

Show all