Devices & Accessories
Stir-fry Baby Bak Choy
Prep. 5 min
Total 10 min
3 portions
Ingredients
-
garlic cloves unpeeled2
-
olive oil15 g
-
bak choy cut into strips (see tips)200 g
-
light soy sauce2 tsp
-
ground white pepper1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
151.7 mg
Protein
1.4 g
Calories
241.5 kJ /
57.7 kcal
Fat
5.1 g
Fibre
0.7 g
Saturated Fat
0.7 g
Carbohydrates
2.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Stir-fry Kailan with Oyster Sauce
10 min
Sambal Kangkung
10 min
Hainanese Chicken Rice
4 h 5 min
Pandan Sponge Cake
1 h
Soy Braised Whole Chicken
No ratings
Singapore Chilli Crab
50 min
Cantonese Steamed Fish
40 min
Char Kway Teow
25 min
Sup Sayur Campur (Mixed Vegetable Soup)
15 min
Fast and Super Easy Noodles
15 min
All-in-one chicken congee
35 min
Stir Fried French Beans
15 min