Ginger Milk Curd

Name: Ginger Milk Curd
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 2 portions
Ingredients: 80 g ginger, old; 400 g fresh milk; 20 g sugar

2.0 1 rating

Prep. 5 min

Total 20 min

2 portions

Ingredients

ginger, old
80 g
fresh milk
400 g
sugar
20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 126.3 mg

Protein 6.8 g

Calories 1320.1 kJ / 315.5 kcal

Fat 6.8 g

Fibre 1 g

Saturated Fat 4.2 g

Carbohydrates 57.2 g

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