Ginger Tea Paste

Name: Ginger Tea Paste
Prep time: 5 min
Cook time: 35 min
Total time: 35 min
Yield: 2 jars
Ingredients: 500 g old ginger; 500 g molasses sugar; 1000 g hot water

4.7 11 ratings

Prep. 5 min

Total 35 min

2 jars

Ingredients

old ginger with skin
500 g
molasses sugar
500 g
hot water
1000 g

Difficulty

easy

Nutrition per 1 jar

Protein 5 g

Calories 3554 kJ / 850 kcal

Fat 3 g

Fibre 4 g

Carbohydrates 207 g

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