Devices & Accessories
Kapampangan asado
Prep. 10 min
Total 50 min
8 portion
Ingredients
-
oil30 g
-
garlic cloves5
-
red onion quartered80 g
-
tomatoes quartered4
-
pork belly cut in cubes (3 cm)1000 g
-
calamansi limes juice1 tbsp
-
soy sauce60 g
-
sweet pickle relish200 g
-
tomato sauce200 g
-
brown sugar1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
574.4 mg
Protein
13.4 g
Calories
3016.4 kJ /
720.9 kcal
Fat
70.3 g
Fibre
1.6 g
Saturated Fat
24.7 g
Carbohydrates
9.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Kare Kareng Baboy (Pork Stew in Peanut Sauce)
1 h
Chicken Afritada
30 min
Chicken meatballs with coconut rice
35 min
Chicken with Vegetable Rice
45 min
Chicken Curry (Filipino Style)
35 min
Korean beef bulgogi (TM6)
1 h 30 min
High protein "Big Mac" style burger bowl
40 min
Coconut lamb curry
2 h
Tarte Bourguignonne
1 h 30 min
Flammkuchen with dates and bacon
1 h 20 min
Marry Me Chicken
40 min
Chilli beef with lemon feta
30 min