Patê vegano de pimentão e castanha de caju

No ratings

Prep. 10 min

Total 30 min

300 g

Ingredients

castanhas de caju cruas
80 g
80 g amêndoas, sem pele
dente de alho
½
pimentão vermelho
100 g
azeite
30 g
tomate seco, em óleo escorrido
120 g
colorau
2 c. chá de
sal
1 c. chá de
baguetes torradas
10 - 12 fatias de

Difficulty

easy

Nutrition per 100 gramas

Sodium 1100.6 mg

Protein 15 g

Calories 1900.4 kJ / 454.2 kcal

Fat 24 g

Fibre 7.8 g

Saturated Fat 3.8 g

Carbohydrates 52.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Celebramos as nossas singularidades 26 Recipes
International

You might also like...

Gazpacho de tomate e cerejas com croutons de ervas

20 min

Alcatra salteada com aspargos

No ratings

Coxas de frango teriyaki

2 h

Caponata

1 h

Creme de inverno de cenoura, aipo e batata

30 min

Bolinho de bacalhau

30 min

Frango ao curry acompanhado de arroz de couve flor e legumes

50 min

Pasta de amendoim

10 min

Polenta cremosa com ragu de cogumelos

1 h

Pão de mandioquinha

1 h 10 min

Bolas Dubai chocolate

No ratings

Sopa de tomate com burrata

35 min