Vanilla White Wine Pears with Almond Crumble

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Prep. 10 min

Total 1 h

6 portion

Ingredients

Almond Crumble

almond, flaked
20 gram
butter, unsalted (from cows' milk) diced
40 gram
sugar
40 gram
coconut flour
40 gram
40 gram wheat flour

Bay Leaf Crème Anglaise

cow milk
300 gram
egg yolk (from chicken egg) from medium eggs
4
sugar
80 gram
bay leaf, fresh halved
5
water
250 gram
white wine, dry
500 gram
almond liqueur, any type
20 gram
star anise
1
vanilla pod cut lengthways
1
pear, type Conference (see tip)
6

White Wine Pears

brown sugar
120 gram

Difficulty

easy

Nutrition per 1 portion

Sodium 50.4 mg

Protein 5.9 g

Calories 2080 kJ / 497.1 kcal

Fat 12.5 g

Fibre 8.9 g

Saturated Fat 6.5 g

Carbohydrates 78.9 g

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