Basil pesto

No ratings

Prep. 5 min

Total 10 min

350 gram

Ingredients

Parmesan cheese cut into pieces (3 cm)
80 gram
pine nut, raw
30 gram
garlic clove (optional)
1
basil, fresh leaves only
80 gram
extra virgin olive oil
150 gram
sea salt
¼ teaspoon

Difficulty

easy

Nutrition per 350 gram

Sodium 1689.5 mg

Protein 35.5 g

Calories 7800.5 kJ / 1864.4 kcal

Fat 190.2 g

Fibre 2.5 g

Saturated Fat 37.7 g

Carbohydrates 9.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Celebrate Our Uniqueness 32 Recipes
International

You might also like...

Tomato Ketchup

40min

Sticky Gochujang Marinade

10min

NZ mustard sauce

15min

Basil pesto

10min

Curried Date Dip

5min

Tikka Paste

1u.

Sage and black garlic butter

10min

Baby-friendly Roasted Red Pepper Houmous

50min

Sweet chilli sauce

1u. 5min

Nam Jim

10min

Mixed Mushroom Sauté

30min

Aubergine and Almond Dip

20min

Show all

Show all