Sinampalukang Manok (Chicken Soup in Tamarind)

5.0 2 ratings

Prep. 10 min

Total 40 min

6 portions

Ingredients

garlic cloves
3
red onions quartered
100 g
oil
20 g
fresh ginger julienned
30 g
chicken thighs, boneless
1000 g
fish sauce
45 g
water
800 g
tamarind paste
100 g
water spinach or tamarind leaves
30 g
yardlong beans cut in pieces (5 cm)
100 g
long green chillies
20 g
salt
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1139.9 mg

Protein 34.4 g

Calories 1196.3 kJ / 285.9 kcal

Fat 10.3 g

Fibre 1.4 g

Saturated Fat 2.1 g

Carbohydrates 15.5 g

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