Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 500 g de patatas harinosas peladas y cortadas en trozos medianos
- 150 g de guisantes (frescos o congelados)
- 250 g de lomos de bacalao desalado u otro pescado blanco (sin piel ni espinas)
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- 2 cucharadas de harina
- 200 g de aceite de oliva virgen extra (para freír)
- Nutrition
- per 1 unidad
- Calories
- 258 kJ / 62 kcal
- Protein
- 3.4 g
- Carbohydrates
- 5.9 g
- Fat
- 2.7 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fingers de merluza con salsa de tomate
30 Min
Nuggets de merluza
30 Min
Albóndigas de merluza en salsa de vino blanco
1 Std.
Pasteles de patata y salmón fresco
40 Min
Nuggets de coliflor
30 Min
Hamburguesas de bacalao
30 Min
Barritas de pescado y patatas
2 Std.
Caramelos de verdura y queso
1 Std.
Merluza con patatas
40 Min
Albóndigas de pavo con mozzarella y salsa de tomate con berenjenas
35 Min
Tortitas de guisantes con queso feta
20 Min
Muffins con pepitas de chocolate
1 Std.