Gelato al gianduia

Gelato al gianduia

4.6 63 ratings
Prep. 10 min
Total 10 h 20 min
6 porzioni

Ingredients

  • di nocciole sgusciate e tostate
    110 g
  • di cioccolato gianduia a pezzi
    100 g
  • di panna (min. 30% di grassi)
    150 g
  • di latte intero
    350 g
  • uova
    2
  • di zucchero
    80 g
  • di cacao amaro in polvere
    20 g

Nutrition per 1 porzione

Calories 422 kcal / 1766 kJ
Protein 9.4 g
Fat 31.2 g
Carbohydrates 27.6 g
Fibre 2 g

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