Appareils & accessoires
Egg Free Pasta
Prép. 35min
Total 1h 35min
4 portions
Ingrédients
-
semolina, durum wheat250 g
-
pasta flour plus extra for dusting150 g
-
water cold, plus extra for cooking pasta150 g
-
fine sea salt plus 1 tsp for cooking pasta1 pinch
-
olive oil2 Tbsp
Niveau
moyen
Infos nut. par 1 portion
Protides
11 g
Calories
1701 kJ /
406 kcal
Lipides
6 g
Fibre
5.6 g
Glucides
74 g
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VEGAN BASICS
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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