Chicken Pesto Tagliatelle

Chicken Pesto Tagliatelle

4.5 138 évaluations

Prép. 10min

Total 1h 5min

6 portions

Ingrédients

Chicken Marinade

chicken breast skinless and boneless, cut into strips (½ in.)
24 oz
lemon juice
2 oz
paprika
1 tsp

Pesto

Parmesan cheese cut into pieces (½ in.)
2 ½ oz
fresh basil leaves and tender stems
2 oz
pine nuts
1 oz
garlic clove
1
extra virgin olive oil
4 oz
salt
1 pinch

Tagliatelle and Cooking

water
42 ½ oz
salt
1 tsp
tagliatelle
14 oz
olive oil
1 tbsp

Niveau

facile

Infos nut. par 1 portion

Protides 28 g

Calories 3230 kJ / 772 kcal

Lipides 45 g

Fibre 4 g

Glucides 68 g

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Également présenté dans

Italian Pasta 10 Recettes
États-Unis

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