Gluten free fruit and nut loaf

Gluten free fruit and nut loaf

4.7 20 évaluations

Prép. 10min

Total 55min

12 slices

Ingrédients

polenta plus extra for dusting
40 g
pecans
150 g
millet flour
120 g
gluten free flour mix (see Tips)
70 g
buckwheat flour plus extra for dusting (see Tips)
60 g
gluten free baking powder (see Tips)
1 ½ tsp
bicarbonate of soda
½ tsp
caraway seeds
1 tsp
salt
½ tsp
dried cranberries
30 g
pitted dates cut into halves
120 g
dried figs cut into halves
100 g
dried apricots cut into quarters
50 g
buttermilk
330 g
honey
1 tbsp
butter to serve (optional)

Niveau

facile

Infos nut. par 1 slice

Sodium 208.8 mg

Protides 5.3 g

Calories 1130.2 kJ / 269.1 kcal

Lipides 10.7 g

Fibre 4.5 g

Graisses saturées 1.3 g

Glucides 36 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Good food, gluten free 94 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Paleo sandwich bread

Paleo sandwich bread

1h 30min

Raw pineapple and turmeric cake

Raw pineapple and turmeric cake

5h 20min

Gluten free sourdough bread

Gluten free sourdough bread

192h 20min

Gluten free pizza base

Gluten free pizza base

35min

Sesame and chia seed loaf

Sesame and chia seed loaf

2h 20min

Sun-dried tomato and pepita bread

Sun-dried tomato and pepita bread

2h

Gluten free Mediterranean bread

Gluten free Mediterranean bread

1h 35min

Pumpkin, carrot and herb bread

Pumpkin, carrot and herb bread

1h 30min

Carrot poppy seed muffins

Carrot poppy seed muffins

1h 15min

Almond and date bars

Almond and date bars

2h 15min

Gluten free carrot and almond cake

Gluten free carrot and almond cake

2h 30min

Healthy banana bread

Healthy banana bread

1h 15min