Appareils & accessoires
Pears, Cheese and Honey
Prép. 10min
Total 15min
4 portions
Ingrédients
-
ricotta cheese fresh, drained from whey200 g
-
Gorgonzola dolce (soft texture), cut in pieces100 g
-
milk50 g
-
ground white pepper or to taste1 pinch
-
dried sage or to taste¼ tsp
-
pears cut in eighths (see tips) (e.g. Conference, Comice)2 - 4
-
honey chestnut1 tsp
Niveau
facile
Infos nut. par 1 portion
Protides
10.1 g
Calories
958 kJ /
229 kcal
Lipides
12.8 g
Fibre
4.3 g
Glucides
19.6 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
PEARS
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Salad with Goat's Cheese and Toasted Cashew Dressing
25min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
40min
Sous-vide Pears with Cinnamon Sauce
2h 5min
Baked Spinach and Feta Mushrooms
35min
Coconut Creamed Kale
20min
Baked Spinach and Feta Mushrooms
35min
Wild Rice and Tuna Salad
50min
Seed and Nut Bread
1h 30min
Portobello Mushrooms with Chilli-cheese Topping
40min
Spinach and Parmesan Stuffed Mushrooms
40min
Russian Beetroot Salad
1h 10min
Teriyaki Salmon Burgers
45min