Appareils & accessoires
Pears, Cheese and Honey
Prép. 10min
Total 15min
4 portions
Ingrédients
-
ricotta cheese fresh, drained from whey200 g
-
Gorgonzola dolce (soft texture), cut in pieces100 g
-
milk50 g
-
ground white pepper or to taste1 pinch
-
dried sage or to taste¼ tsp
-
pears cut in eighths (see tips) (e.g. Conference, Comice)2 - 4
-
honey chestnut1 tsp
Niveau
facile
Infos nut. par 1 portion
Protides
10.1 g
Calories
958 kJ /
229 kcal
Lipides
12.8 g
Fibre
4.3 g
Glucides
19.6 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
PEARS
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Pea and Mint Soup (TM5)
20min
Italian Ditalini Vegetable Soup
40min
Miso Whitefish with Green Beans and Chickpea Purée
3h
Risotto with Gorgonzola and Caramelised Onions
35min
Beetroot Carpaccio with Goat's Cheese and Rocket
20min
Creamy tomato soup
30min
Baked Spinach and Feta Mushrooms
35min
Lemon, Mascarpone and Artichoke Tagliatelle
30min
Mixed Grain Pilaf with Beetroot
30min
Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola
40min
Petits Pois and Pancetta Risotto
30min
Spinach and Parmesan Soup
45min