Hoisin Pork Bowl

Pas d’évaluation

Prép. 15min

Total 45min

4 portion

Ingrédients

peanut, roasted (in oil or dry), salted
50 g
ginger, fresh root peeled and thinly sliced
20 g
hoisin sauce
100 g
water
1300 g
broccoli broken into small florets
200 g
white jasmine rice
200 g
sea salt (optionnel) plus extra to season
1 ½ teaspoon
olive oil
10 g
pork mince
500 g
500 g chicken mince
sambal oelek
1 - 2 tsp
coriander, fresh leaves only, to garnish
4 sprig
mint, fresh leaves only, to garnish
4 sprig
cucumber cut into cubes (1 cm)
½
carrot (approx 150 g), cut into julienne (2 mm)
1
Chinese cabbage (approx. 100 g), finely shredded
¼

Niveau

facile

Infos nut. par 1 portion

Sodium 1664.4 mg

Protides 35.1 g

Calories 2522.3 kJ / 600.6 kcal

Lipides 26.2 g

Fibre 8.7 g

Graisses saturées 7.1 g

Glucides 52.4 g

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Également présenté dans

Sous Vide and Meal Prep 23 Recettes
International

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