Fish and prawn stock

Fish and prawn stock

4.8 5 évaluations

Prép. 10min

Total 20min

1 Complete Recipe

Ingrédients

whole raw unpeeled shrimps (only heads and shells, set meat aside)
200 g
leek sliced (3 cm)
1
extra virgin olive oil
25 g
water
800 g
monkfish bones
150 g
salt
1 tsp
parsley
2 sprigs

Niveau

facile

Infos nut. par 1 Complete Recipe

Protides 11.4 g

Calories 1270 kJ / 304 kcal

Lipides 26.2 g

Glucides 5.5 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Mediterranean Cuisine 67 Recettes
Suisse

Tu pourrais aussi aimer...

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1 godz. 25 min

Crispy Shallots and Shallot Oil

Crispy Shallots and Shallot Oil

25 min

Red Date Longan Peach Gum Dessert

Red Date Longan Peach Gum Dessert

1 godz. 5 min

Steamed Glutinous Rice With Mud Crab

Steamed Glutinous Rice With Mud Crab

1 godz. 30 min

Crispy Ikan Bilis

Crispy Ikan Bilis

40 min

Toasted Peanuts

Toasted Peanuts

20 min

Sambal Belacan

Sambal Belacan

10 min

Ginger and chilli dipping sauces (for Hainanese chicken)

Ginger and chilli dipping sauces (for Hainanese chicken)

20 min

Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)

Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)

15 min

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

1 godz. 25 min

Nyonya Chicken Rendang

Nyonya Chicken Rendang

45 min

Thai Steamed Fish With Lime

Thai Steamed Fish With Lime

30 min