Courgette and Dried Fruit Scones

Courgette and Dried Fruit Scones

4.1 32 évaluations

Prép. 10min

Total 30min

6 pieces

Ingrédients

courgettes cut in pieces
180 g
spelt flour plus extra for dusting
180 g
unsalted butter cold, diced
40 g
baking powder
1 ½ tsp
fine sea salt
2 pinches
honey
20 g
dried apricots, pitted cut in pieces (1 cm)
80 g
egg beaten, for brushing
1

Niveau

facile

Infos nut. par 1 piece

Protides 5.7 g

Calories 816 kJ / 195 kcal

Lipides 6.9 g

Glucides 27.6 g

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Également présenté dans

Vegetable Sweet Bakes 11 Recettes
Royaume-Uni et Irlande

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