Appareils & accessoires
Tropical smoothie bowl
Prép. 5min
Total 20min
2 portions
Ingrédients
Fresh turmeric and ginger paste
-
fresh turmeric peeled and cut into pieces (2 cm - see Tips)50 g
-
fresh ginger peeled and cut into pieces (2 cm)50 g
-
coconut oil60 g
-
ground black pepper1 - 2 tsp
-
water2 tbsp
Smoothie
-
piece fresh ginger peeled1 cm
-
coconut water300 g
-
fresh mango cheeks cut into cubes (see Tips)250 g
-
fresh pineapple pieces (2 cm)225 g
-
chia seeds60 g
Assembly
-
kiwifruit peeled and cut into slices1 - 2
-
fresh pineapple pieces50 g
-
fresh mango cut into pieces50 g
-
desiccated coconut20 g
Niveau
facile
Infos nut. par 1 portion
Sodium
37.4 mg
Protides
9.7 g
Calories
1812 kJ /
431.5 kcal
Lipides
18.3 g
Fibre
20 g
Graisses saturées
8.5 g
Glucides
48 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Eat Well
102 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Steamed pears with chocolate cardamom sauce
40min
Baked chocolate ricotta with blueberries and cream
55min
Mexican shredded beef cheeks with quinoa chia tortillas
4h
Jalapeño and corn croquettes with chipotle mayonnaise
25h 20min
Gluten free plain flour
5min
Jalapeño poppers
35min
Hash browns with chive cottage cheese
1h 15min
Chicken picadillo cups
40min
Nut paste
10min
Dairy free coconut caramel ice cream with crêpes
8h 20min
Gluten and grain free bread rolls
1h 20min
Mediterranean pasta salad
50min