Dauphinoise Potatoes

Dauphinoise Potatoes

4.5 271 évaluations

Prép. 15min

Total 50min

6 portions

Ingrédients

garlic cloves
2
potatoes peeled, thinly sliced (2-3 mm)
1200 g
double cream
500 g
fine sea salt
2 tsp
ground black pepper
2 pinches
ground nutmeg
1 pinch
Gruyère cheese grated (optional)
100 g

Niveau

facile

Infos nut. par 1 portion

Protides 6 g

Calories 1521 kJ / 363 kcal

Lipides 23 g

Glucides 33 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Potatoes 9 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Lasagne bolognese

Lasagne bolognese

2h 30min

Lasagne Bolognese

Lasagne Bolognese

2h 30min

Cottage Pie

Cottage Pie

1h 10min

Beef, Ale and Dumpling Stew

Beef, Ale and Dumpling Stew

1h 55min

Peppercorn Sauce

Peppercorn Sauce

30min

Cauliflower cheese

Cauliflower cheese

55min

Baked Macaroni Cheese with Chorizo and Peppers

Baked Macaroni Cheese with Chorizo and Peppers

1h 15min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1h 20min

Mac 'n' Cheese

Mac 'n' Cheese

1h 20min

Toad in the Hole

Toad in the Hole

1h

Cauliflower Cheese

Cauliflower Cheese

50min

Carrot and Swede Mash

Carrot and Swede Mash

20min