Appareils & accessoires
Baked Salmon Cakes with Corn Salsa
Prép. 20min
Total 45min
8 pieces
Ingrédients
Salmon Cakes
-
green onions trimmed, cut into pieces3
-
salt½ tsp
-
whole black peppercorns½ tsp
-
fresh salmon skinless, boneless, cubed (1 in.)11 oz
-
large egg1
-
panko1 oz
-
capers drained but not rinsed1 tbsp
-
lemon juice1 tsp
Corn Salsa
-
red onions cut into pieces4 oz
-
red bell peppers de-seeded, de-stemmed, cut into pieces3 oz
-
fresh jalapeño chili de-seeded, de-stemmed1
-
sweet corn kernels8 oz
-
salt¼ tsp
-
cilantro to garnish
Niveau
facile
Infos nut. par 1 piece
Protides
11 g
Calories
431 kJ /
103 kcal
Lipides
3 g
Fibre
1 g
Glucides
8 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Mother’s Special Day
10 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Fish Tacos
45min
Chicken Noodle Soup
50min
Sriracha Chicken with Soba Noodle Salad
2h 35min
Blackened Fish Burger
55min
Shrimp Tacos with Denver Salsa
25min
Strawberry BBQ Meatballs
45min
Beef Chili with Lemon Feta
30min
Mediterranean Chicken
35min
Ancho-Cranberry Turkey Enchiladas
1h 10min
Salmon with Ginger Tomato Sauce
40min
Pasta Primavera
50min
Salmon Burger
35min