Malay-style coconut chicken

Malay-style coconut chicken

4.7 44 évaluations

Prép. 50min

Total 25h 40min

4 portions

Ingrédients

dried chillies
3
spring onions/shallots trimmed and cut into thirds
4
piece fresh ginger peeled
2 cm
garlic cloves
2
coconut milk
270 g
fresh lemongrass white part only, cut into pieces
1 stalk
makrut lime leaves stalks removed and leaves torn into pieces
2
tamarind paste
1 tsp
whole cloves
2
chilli powder
¼ - ½ tsp
ground turmeric
½ tsp
salt
1 tsp
whole chicken butterflied (see Tips)
1400 - 1600 g

Niveau

facile

Infos nut. par 1 portion

Sodium 864 mg

Protides 73.1 g

Calories 3636.8 kJ / 865.9 kcal

Lipides 62.3 g

Fibre 2 g

Graisses saturées 24.2 g

Glucides 4.5 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Barbecue 102 Recettes
Australie et Nouvelle-Zélande

Thermomix® Sensor (Meat and fish) 35 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Ayam kapitan (chicken curry)

45min

Ayam masak merah (spicy tomato chicken)

1h 20min

Beef and coconut soup

30min

Gwinganna turmeric & coconut chicken with green beans

1h

Asian-style mussels

30min

Buttermilk and jalapeño marinade

5min

Ayam golek (coconut roasted spiced chicken)

3h 20min

Larb (spicy minced chicken salad)

40min

Rendang ayam nogori (chilli padi chicken rendang)

1h 15min

Turmeric fried chicken

13h 10min

Turmeric lime chicken skewers

1h 30min

Kuruma iraichchi with coconut roti

1h 40min