Rice Congee

Rice Congee

4.1 10 évaluations

Prép. 5min

Total 4h 5min

4 portions

Ingrédients

water
1000 g
white rice
100 g
cardamom pods
2
1 pinch ground cardamom
fresh root ginger peeled
5 g
1 pinch ground ginger
salt
1 pinch

Infos nut. par 1 portion

Calories 88 kcal / 370 kJ

Protides 2 g

Lipides 0 g

Glucides 20 g

Fibre 0 g

Graisses saturées 0 g

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Également présenté dans

Slow Cook Mode 10 Recettes
Royaume-Uni et Irlande

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