Appareils & accessoires
Onde Onde Cupcakes
Prép. 20min
Total 1h 5min
12 pieces
Ingrédients
Cupcakes
-
self-raising flour80 g
-
all-purpose flour40 g
-
baking soda½ tsp
-
cold butter cut in cubes (2.5 cm)100 g
-
soft brown sugar100 g
-
salt½ tsp
-
eggs2
-
desiccated coconut30 g
-
thick coconut milk120 g
-
pandan paste2 tsp
Salted palm sugar caramel filling
-
palm sugar cut in chunks (3 cm)150 g
-
water60 g
-
sea salt1 pinch
-
thickened cream125 g
Frosting
-
cream cheese softened at room temperature175 g
-
icing sugar50 g
-
pandan juice1 tsp
-
coconut flakes toasted25 g
Niveau
facile
Infos nut. par 1 piece
Sodium
439 mg
Protides
5 g
Calories
1205 kJ /
288 kcal
Lipides
15 g
Fibre
1 g
Graisses saturées
10 g
Glucides
36 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Asian Party Bites
12 Recettes
International
International
Tu pourrais aussi aimer...
Malaysian Spiced Fried Chicken
4h 50min
Nasi Kerabu (Blue Pea Rice)
1h 20min
French Raw Chocolate
20min
Chicken Paste Cakes
50min
Traditional Chinese Peanut Cookies
1h 20min
Gai Dan Gou (Chinese Steamed Egg Sponge Cupcakes)
30min
3Q Soft Bread
3h 25min
Tom Yum Paste
45min
Singapore Laksa
55min
Cornflake Crunch
15min
Kuzi Ayam (Kelantanese Chicken Curry)
1h 30min