Chicken Paste Cakes

Chicken Paste Cakes

4.0 6 évaluations

Prép. 5min

Total 50min

8 pieces

Ingrédients

garlic cloves
10 g
chicken fillets cut in pieces
500 g
egg whites
2
cornflour (starch)
30 g
cooking oil plus extra for shaping patties
30 g
white pepper powder
2 pinches
chicken seasoning
1 tsp
spring onions chopped
30 g
fresh red chilli chopped
1
water
800 g

Niveau

facile

Infos nut. par 1 piece

Protides 15 g

Calories 569 kJ / 136 kcal

Lipides 6 g

Glucides 5 g

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Également présenté dans

Asian Chicken Dinners 10 Recettes
International

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