Appareils & accessoires
Pickled fruit
Prép. 20min
Total 744h 45min
900 g
Ingrédients
-
white wine vinegar250 g
-
raw sugar to taste (see Tips)80 g
-
sweet wine100 g
-
sea salt½ tsp
-
allspice berries (see Tips and variations)5
-
ripe fresh fruit hard varieties (e.g. apples, pears, pineapple), peeled if required, cored and cut into slices (see Tips)500 g
-
spice mix (sweet or savoury) of choice, to flavour (see Tips)
Niveau
facile
Infos nut. par 900 g
Sodium
999.4 mg
Protides
2.9 g
Calories
2861.8 kJ /
684 kcal
Lipides
1.3 g
Fibre
7.1 g
Graisses saturées
0.2 g
Glucides
138.5 g
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70 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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