Appareils & accessoires
Hong Kong Bakery Butter Cookies
Prép. 10min
Total 1h 30min
35 pieces
Ingrédients
-
unsalted butter softened at room temperature225 g
-
icing sugar sieved65 g
-
low protein flour (top flour/cake flour), sieved225 g
-
cornflour (starch) sieved80 g
-
salt2 pinches
Niveau
facile
Infos nut. par 1 piece
Sodium
25 mg
Protides
1 g
Calories
298 kJ /
71 kcal
Lipides
3 g
Fibre
0 g
Graisses saturées
2 g
Glucides
8 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Let's Celebrate Chinese New Year
12 Recettes
International
International
Tu pourrais aussi aimer...
Rainbow Spiral Yam Mooncake
2h
Bingka Ubi (Baked Tapioca Cake)
1h 10min
Stir Fried Broccoli with Carrot
15min
Collagen Soup Broth
8h 25min
Crispy Garlic Slices and Garlic Oil
20min
Tiger Shaped Pineapple Tarts
1h 50min
Ondeh-Ondeh Cupcakes
1h 15min
Traditional Chinese Peanut Cookies
1h 20min
Tom Yum Paste
45min
Japanese Cheese Tarts
1h 55min
Nourishing Chicken Soup with Lotus Seeds, Yam & Chinese Barley
1h 40min
Beef Rendang (Express)
1h 15min