Appareils & accessoires
Traditional Canadian Pie Pastry
Prép. 15min
Total 15min
6 pieces
Ingrédients
-
vinegar15 g
-
egg lightly whisked1
-
ice cold water for a total of 237 g whisked liquid165 - 175 g
-
all-purpose flour divided, plus extra to dust850 g
-
lard divided, partially frozen and cubed (see Tip)454 g
-
salt divided2 tsp
Niveau
moyen
Infos nut. par 1 piece
Sodium
660.1 mg
Protides
15.5 g
Calories
5058 kJ /
1208.9 kcal
Lipides
77.8 g
Fibre
3.8 g
Graisses saturées
30.2 g
Glucides
104.3 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
O Canada
20 Recettes
Canada
Canada
Tu pourrais aussi aimer...
Quick Flatbreads
20min
Double Crusted Apple Pie (Bill Yosses)
3h 20min
Rustic Sourdough Bread
28h 10min
Apple Wheat Starter
72h 20min
Peanut Butter Banana Dream
35min
Rainbow Cake
2h 45min
Lemon Shortbread Cookies
1h 45min
Chocolate Pistachio Brownies
45min
White Pesto Pasta (Metric)
40min
Newfoundland White Bread and Toutons (Frybread)
4h 40min
Orange Pound Cake
1h 15min
Caramelised red onion chutney
24h