Appareils & accessoires
Apple tart (Thermomix® Cutter)
Prép. 30min
Total 1h
8 slices
Ingrédients
Pastry
-
unsalted butter to grease
-
plain flour to dust
-
sea salt1 pinch
-
natural vanilla extract½ tsp
-
water50 g
Topping
-
apples peeled and cored (cut into halves or quarters to fit through feeder tube - see Tips)1000 g
-
white sugar30 g
-
unsalted butter20 g
-
honey warmed, to brush (see Tips)
Niveau
facile
Infos nut. par 1 slice
Sodium
17.8 mg
Protides
2.7 g
Calories
1015.7 kJ /
242.8 kcal
Lipides
10.1 g
Fibre
3.6 g
Graisses saturées
6.2 g
Glucides
37.3 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Brinjal (eggplant pickle)
1h 30min
Spicy Cajun rub
5min
Burger pickles (Thermomix® Cutter)
2h 10min
Persian honeycomb bark
1h 30min
Apple tart (Thermomix® Cutter, using modes)
1h
Sweet cucumber pickle (Thermomix® Cutter)
48h 20min
Pineapple and orange glazed ham (MEATER+®)
2h
Beef cheeks with vanilla carrot purée and thyme glazed carrots
7h 25min
Apple ginger cake with salted caramel sauce
1h 30min
Steamed wholemeal bread
2h
Spiced roasted mixed nuts
25min
Buttermilk corn cakes
25min