Appareils & accessoires
Frozen yoghurt bark (Thermomix® Cutter, using modes)
Prép. 10min
Total 6h 10min
6 portions
Ingrédients
-
strawberries hulled100 g
-
Greek-style natural yoghurt250 g
-
vanilla sugar (see Tips)5 g
-
caster sugar120 g
Niveau
facile
Infos nut. par 1 portion
Sodium
17.1 mg
Protides
3.8 g
Calories
499.1 kJ /
119.3 kcal
Lipides
0.1 g
Fibre
0.3 g
Graisses saturées
0 g
Glucides
26.8 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Freeform bread with filling
1h 35min
Buffalo Chicken Spring Rolls
1h 30min
Sweet and spicy beef short ribs with polenta
4h 25min
Breakfast fruit bars
1h 20min
Strawberries and cream bites
1h 5min
Buttermilk corn cakes
25min
Steamed wholemeal bread
2h
Cheese puffs with honeyed goat's cheese
2h 30min
Gluten free baking powder
5min
Wholemeal spelt doughnuts with cacao glaze
45min
Hoi sin sauce
15min
Lime sour cream bundt cake
50min