Oven baked vegetable chips (Thermomix® Cutter, using modes)

Oven baked vegetable chips (Thermomix® Cutter, using modes)

3.1 11 évaluations

Prép. 20min

Total 1h 45min

4 portions

Ingrédients

potato unpeeled (1-2 potatoes)
150 g
beetroot trimmed and peeled (1-2 beetroots)
150 g
sweet potato peeled (1 sweet potato)
150 g
parsnip trimmed and peeled (1 parsnip)
150 g
cold water to soak
sea salt flakes . to sprinkle (see Tips)

Niveau

facile

Infos nut. par 1 portion

Sodium 55.9 mg

Protides 2.4 g

Calories 440.9 kJ / 105.4 kcal

Lipides 0.3 g

Fibre 4.9 g

Graisses saturées 0.1 g

Glucides 24.5 g

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Également présenté dans

Thermomix® Cutter (using modes) 28 Recettes
Australie et Nouvelle-Zélande

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