Appareils & accessoires
Cutter Fermented Onions
Prép. 15min
Total 72h 30min
4 portions
Ingrédients
Fermented Onions (at least two days before)
-
red onions halved or quartered to fit into feeder10 ½ oz
-
water16 oz
-
salt1 ½ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
879.6 mg
Protides
0.8 g
Calories
124.6 kJ /
29.8 kcal
Lipides
0.1 g
Fibre
1.3 g
Graisses saturées
0 g
Glucides
6.9 g
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Gut-friendly
11 Recettes
États-Unis
États-Unis
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