Hash Browns

Hash Browns

3.5 2 évaluations

Prép. 15min

Total 20min

4 portions

Ingrédients

russet potatoes peeled, cut into pieces (approx. 5 cm/2 in.)
1000 g
green apples e.g. Granny Smith, peeled, cored, cut into pieces (approx. 5 cm/2 in.)
170 g
onions cut into pieces (approx. 5 cm/2 in.)
170 g
cornstarch
2 heaped tbsp
lemon juice
15 g
salt
1 tsp
ground black pepper
¼ tsp
ground cinnamon (optionnel)
¼ tsp
frying oil

Niveau

facile

Infos nut. par 1 portion

Protides 6 g

Calories 1310 kJ / 313 kcal

Lipides 7 g

Fibre 8 g

Glucides 59 g

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Également présenté dans

Mother's Day Brunch 10 Recettes
Canada

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