Appareils & accessoires
Vegetable Fritters
Prép. 5min
Total 20min
25 pieces
Ingrédients
-
white cabbage thickest part of the core removed, cut in wedges that fit through feeder tube200 g
-
carrots peeled150 g
-
plain flour130 g
-
white rice flour50 g
-
ground coriander½ tbsp
-
mushroom seasoning powder1 tsp
-
salt1 tsp
-
ground white pepper¼ tsp
-
baking powder½ tsp
-
water300 g
-
cooking oil for frying
Niveau
facile
Infos nut. par 1 piece
Sodium
107 mg
Protides
1 g
Calories
202 kJ /
48 kcal
Lipides
12 g
Fibre
1 g
Graisses saturées
1 g
Glucides
7 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Everyday Asian with Thermomix® Cutter (TM6)
15 Recettes
International
International
Tu pourrais aussi aimer...
Vietnamese Chicken Pho
1h 10min
Chicken corn chowder, Broccoli terrines
1h 25min
Mushroom Stock Paste
1h 35min
Yu Sheng Prosperity salad (Thermomix® Cutter, using modes)
30min
Peeled Garlic
5min
Peeling Ginger (Metric)
5min
Madurese Chicken Satay
1h 30min
Homemade sausages
1h 40min
Coarsely Ground Peppercorns
5min
Candied Almond
10min
Mussels in spicy tomato sauce
45min
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
2h