Indonesian Vegetable Stew in Coconut Milk

Indonesian Vegetable Stew in Coconut Milk

4.3 4 évaluations

Prép. 10min

Total 40min

4 portions

Ingrédients

cumin seeds
1 tbsp
fennel seeds
1 tbsp
coriander seeds
1 tbsp
dried shrimp
6 g
shrimp paste (belacan)
5 g
shallots
100 g
fresh turmeric
10 g
fresh ginger
15 g
garlic cloves
4
fresh red chillies plus extra to garnish
60 g
fresh green chillies plus extra to garnish
30 g
chilli paste
10 g
fresh lemongrass white part only, bruised
1
fresh galangal (lengkuas) sliced
20 g
oil
100 g
water
600 g
cabbage cut in pieces
130 g
carrots cut in strips
130 g
long beans cut in 4 cm length
130 g
coconut milk
180 g
salt adjust to taste
1 - 2 tsp
sugar adjust to taste
½ tsp
dried bean curds (taukwa) fried
100 g
tempeh fried
100 g
dried glass noodles (soh hoon)
30 g

Niveau

facile

Infos nut. par 1 portion

Sodium 211.7 mg

Protides 25.3 g

Calories 2596.3 kJ / 620.5 kcal

Lipides 43.3 g

Fibre 4.9 g

Graisses saturées 10.6 g

Glucides 37.2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Nikmat Raya 15 Recettes
International

Your Cookidoo® 2025: Green Alchemist 10 Recettes
International

Tu pourrais aussi aimer...

Thai Tomyum Courgetti Soup

45min

Sup Tauhu Kulit (Beancurd Skin Soup)

25min

Sup Kambing (Aromatic Lamb Soup)

2h 20min

Sup Sayur Campur (Mixed Vegetable Soup)

15min

Sambal Brinjal

40min

Stir-fry Baby Bak Choy

10min

Sambal Tumis Udang (Prawn Sambal)

30min

Stir-fry Kailan with Oyster Sauce

10min

Curry Mee

30min

Sambal Udang Petai (Spicy Stinky Bean Prawns)

20min

Sambal Balado (Indonesian Spicy Sauce)

25min

Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)

45min