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Gluten-Free Date, Apple and Walnut Tea Bread

Gluten-Free Date, Apple and Walnut Tea Bread
4.7 76 évaluations
Prép. 10min
Total 1h
16 slices
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Ingrédients

  • olive oil plus extra for greasing
    60 g
  • brown rice
    240 g
  • pitted dates
    80 g
  • apples quartered
    140 g
  • gluten-free baking powder
    1 ½ tsp
  • bicarbonate of soda
    1 tsp
  • xanthan gum
    ½ tsp
  • fine sea salt
    ½ tsp
  • sugar
    60 g
  • walnuts, chopped
    80 g
  • large eggs
    3
  • water
    100 g

Niveau

facile

Infos nut. par 1 slice

Protides 3.2 g
Calories 731 kJ / 175 kcal
Lipides 8.8 g
Glucides 20.7 g

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Également présenté dans

Bread 6 Recettes
Royaume-Uni et Irlande

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