Appareils & accessoires
Beetroot curls salad with goat cheese and walnuts
Prép. 10min
Total 15min
4 portions
Ingrédients
-
apple trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)150 g
-
beetroot trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)300 g
-
freshly squeezed lemon juice15 g
-
extra virgin olive oil40 g
-
mustard15 g
-
apple cider vinegar25 g
-
cream15 g
-
freshly squeezed lemon juice½ tbsp
-
maple syrup1 tbsp
-
sea salt½ tsp
-
ground black pepper3 pinch
-
garlic powder1 pinch
-
fresh goat's cheese cut in pieces (2 cm)150 g
-
chopped walnuts30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
510.4 mg
Protides
9.5 g
Calories
1336.3 kJ /
319.4 kcal
Lipides
24.5 g
Fibre
3.7 g
Graisses saturées
8.4 g
Glucides
17.6 g
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Spiralize - Autumn/Winter
16 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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