Appareils & accessoires
Vegan Apple and Nut Crumble with Rum Raisins
Prép. 25min
Total 9h
6 portions
Ingrédients
-
raisins30 g
-
sweet sherrydark rum25 g
Crumble
-
hazelnuts50 g
-
vegan margarine cold, in pieces, plus extra for greasing100 g
-
caster sugar80 g
-
plain flour120 g
-
fine sea salt1 pinch
Finalisation
-
apples cored, quartered600 g
-
freshly squeezed lemon juice10 g
-
sugar40 g
-
ground cinnamon1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
151.8 mg
Protides
3.8 g
Calories
1671.9 kJ /
399.6 kcal
Lipides
18.6 g
Fibre
4.2 g
Graisses saturées
4 g
Glucides
54.9 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Frozen Fruit Sorbet (3-in-1)
5min
Gluten-free, Vegan Lentil Wraps
3h 40min
Date and Nut Balls
20min
Leek and Potato Soup
40min
Tropical Smoothie
5min
Frozen Yoghurt Bark
6h 10min
Strawberry, Peach and Kiwi Tart (TM5)
Pas d’évaluation
Apple Pie Filling Preserve
45min
Mince Pie Ice Cream Sandwich
16h
Mushroom and Autumn Vegetable Bruschetta
24h
Classic Banana Bread
1h 25min
Cheesy Triangle Scones
25min