Salmon and mushroom rice

4.6 5 évaluations

Prép. 15min

Total 40min

4 portions

Ingrédients

garlic cloves
2
capsicum cut into pieces (1-2 cm)
150 - 180 g
unsalted butter
10 g
extra virgin olive oil
20 g
fresh mushrooms quartered
100 g
Vegetable stock paste
1 tsp
paprika
1 tsp
saffron threads (optionnel)
1 pinch
sea salt
1 tsp
ground black pepper
½ tsp
water
450 g
canned chopped tomatoes
200 g
short-grain white rice
200 g
skinless salmon fillet cut into pieces (2-3 cm)
250 g
fresh dill to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 525.5 mg

Protides 21.8 g

Calories 2070.8 kJ / 495 kcal

Lipides 17.3 g

Fibre 11.6 g

Graisses saturées 4.7 g

Glucides 69.9 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Manifesto 202 Recettes
Australie et Nouvelle-Zélande

Quick and easy 22 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Tingly Korean pork noodle ramyeon

Tingly Korean pork noodle ramyeon

50 Min

Meatballs with chilli cheese potatoes

Meatballs with chilli cheese potatoes

1 Std.

Chicken and risoni bake

Chicken and risoni bake

1 Std. 15 Min

Mediterranean chicken with sundried tomato, onion and risoni

Mediterranean chicken with sundried tomato, onion and risoni

1 Std. 35 Min

Chunky guacamole

Chunky guacamole

10 Min

Chilli with rice

Chilli with rice

50 Min

Bacon, cheese and tomato chutney muffin

Bacon, cheese and tomato chutney muffin

45 Min

Chicken and refried bean burrito

Chicken and refried bean burrito

45 Min

Chicken with almonds

Chicken with almonds

45 Min

Chilli and cheese nachos

Chilli and cheese nachos

35 Min

Creamy chicken and broccoli pasta

Creamy chicken and broccoli pasta

30 Min

Sweet and sour chicken with rice

Sweet and sour chicken with rice

45 Min