Seafood Rice

Pas d’évaluation

Prép. 25min

Total 1h 25min

4 portions

Ingrédients

olive oil
85 g
garlic clove
1
medium sized squid trimmed, cut in pieces (2 cm)
300 g
raw medium sized prawns
8
white wine
200 g
200 g chicken stock
water
350 g
fresh blue mussels cleaned
500 g
yellow onions cut in pieces (2 cm)
200 g
garlic cloves cut in slices
2
ground paprika
1 tsp
saffron thread
1 - 2 pinches
food colouring
½ tsp
canned crushed tomatoes
50 g
choricero pepper pulp
1 tsp
arborio rice
300 g
salt
1 - 2 pinches

Niveau

facile

Infos nut. par 1 portion

Sodium 556.6 mg

Protides 34.2 g

Calories 2985.8 kJ / 713.6 kcal

Lipides 25.6 g

Fibre 1.3 g

Graisses saturées 3.9 g

Glucides 74.6 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Our Kitchens are a Window to the World 40 Recettes
International

Tu pourrais aussi aimer...

Deli Macaroni Salad

1h 45min

Shrimp Scampi

40min

Rice Salad with Eggs and Tuna

1h

Risotto with Parmesan Cheese

30min

Risotto with lemon, thyme and feta

30min

Veggie Loaded Pasta Sauce

30min

"Marry Me" Chicken Pasta

30min

Pesto Pasta Salad

30min

Puttanesca Penne

50min

Obe Ata (Red Pepper Sauce)

1h 20min

Quick Steamed Buns (Mantao)

1h

Eggplant involtini with risotto

1h 55min

Tout montrer

Tout montrer