Appareils & accessoires
Rhubarb Vanilla Flan
Prép. 5min
Total 50min
8 portions
Ingrédients
-
butter to grease
-
plain flour60 g
-
caster sugar150 g
-
fresh milk200 g
-
double cream200 g
-
eggs3
-
natural vanilla extract1 tsp
-
rhubarb cut in pieces (2-3 cm)200 - 250 g
Niveau
facile
Infos nut. par 1 portion
Protides
4.7 g
Calories
983.8 kJ /
235.1 kcal
Lipides
11.9 g
Glucides
27.9 g
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