Appareils & accessoires
Steamed Seafood Feast
Prép. 10min
Total 1h
8 portions
Ingrédients
-
garlic cloves unpeeled5
-
onions cut in halves200 g
-
unsalted butter50 g
-
olive oil20 g
-
water600 g
-
old bay seasoning powder2 tbsp
-
sugar1 tbsp
-
smoked paprika powder½ tbsp
-
cajun seasoning powder½ tbsp
-
Russet potatoes peeled and cut into 1.5 inch cubes800 g
-
fresh mud crabs (approx. 1000 g), cleaned, cut into 5 pieces2
-
raw medium sized prawns deveined500 g
-
lala clams with shells700 g
-
sausage (approx. 6 pieces), cut into 5 cm length350 g
-
sweet corn cob cut in 3 cm length2
-
plain flour3 tbsp
-
lemon juice2 tbsp
-
fresh parsley chopped2 sprigs
Niveau
facile
Infos nut. par 1 portion
Sodium
1312.1 mg
Protides
33.5 g
Calories
1952.8 kJ /
466.7 kcal
Lipides
21 g
Fibre
3.6 g
Graisses saturées
7.4 g
Glucides
37 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Steamed salmon with broccoli pesto
25min
Salmon with Mango Sauce, Flat Green Beans and Carrots
1h
Mediterranean salmon and couscous parcels
25min
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1h 30min
Ginger Garlic Steamed Whole Fish
30min
Thai Fishcakes
1h 10min
Nigerian-style Grilled Fish with Rice and Tomato Salad
45min
Greek-style Baked Cod with Bulgur Wheat
1h 30min
Lemon Caper Salmon with Ribbon Squash
35min
Baked whole-side of salmon with yoghurt dressing
55min
Gyoza meatballs (Skinnymixers)
35min
Three-in-One Salmon Onigiri, Chawanmushi and Miso Soup
1h 15min