Appareils & accessoires
Steamed Seafood Feast
Prép. 10min
Total 1h
8 portions
Ingrédients
-
garlic cloves unpeeled5
-
onions cut in halves200 g
-
unsalted butter50 g
-
olive oil20 g
-
water600 g
-
old bay seasoning powder2 tbsp
-
sugar1 tbsp
-
smoked paprika powder½ tbsp
-
cajun seasoning powder½ tbsp
-
Russet potatoes peeled and cut into 1.5 inch cubes800 g
-
fresh mud crabs (approx. 1000 g), cleaned, cut into 5 pieces2
-
raw medium sized prawns deveined500 g
-
lala clams with shells700 g
-
sausage (approx. 6 pieces), cut into 5 cm length350 g
-
sweet corn cob cut in 3 cm length2
-
plain flour3 tbsp
-
lemon juice2 tbsp
-
fresh parsley chopped2 sprigs
Niveau
facile
Infos nut. par 1 portion
Sodium
1312.1 mg
Protides
33.5 g
Calories
1952.8 kJ /
466.7 kcal
Lipides
21 g
Fibre
3.6 g
Graisses saturées
7.4 g
Glucides
37 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Prawn Saganaki with Feta
35min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Middle Eastern salmon with tahini yoghurt
40min
Scallops with Parsnip Purée and Pancetta Crumbs
30min
Garlic prawns
25min
Salmon with Aromatics at 50°C
1h 40min
Mussels in Cream and White Wine Sauce
45min
Creamy spinach salmon with couscous
20min
Balinese prawn curry (Russel Blaikie)
1h 45min
Prawns with coriander coconut rice
35min
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40min
Clam Chowder
55min