Slow Cooked Chicken Stew in Bread Bowls

4.0 2 évaluations

Prép. 30min

Total 3h 50min

6 portions

Ingrédients

chicken thigh, skinless, boneless cut into pieces (5 cm)
795 g
all purpose white flour
45 g
salt
1 tsp
garlic, granulated
½ tsp
paprika
½ tsp
black pepper, ground
⅛ tsp
olive oil
15 g
bacon, cured, smoked, sliced diced
60 g
60 g pancetta, diced
onion cut into wedges (2.5 cm)
115 g
thyme, fresh leaves only
3 - 5 sprigs
dark brown sugar
1 tsp
red wine, dry
130 g
chopped tomatoes, canned with liquid
395 g
chicken stock (see Tip)
450 g
new potatoes cut into pieces (2.5 cm)
285 g
cornstarch
3 tbsp
water
2 tbsp
fresh brown mushrooms quartered
115 g
sourdough bread
4
parsley, fresh to garnish

thyme leaf, fresh, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 2757.5 mg

Protides 60.1 g

Calories 5229.6 kJ / 1249.9 kcal

Lipides 26.1 g

Fibre 10 g

Graisses saturées 6.5 g

Glucides 192.3 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Every Season is a Healthy SEASON 19 Recettes
Canada

Tu pourrais aussi aimer...

Jersey Beef

30min

Orange Oolong Biscotti

1h 30min

Maja blanca

2h 25min

Lemon Garlic Chicken

30min

Lemon Rosemary Chicken and Rice

55min

Sous-vide Pork Tenderloin with Ginger Glaze

1h 40min

Shrimp & Crab Linguine

25min

Artichoke Fettuccine Alfredo

45min

Pork Tenderloin with Cherry Sauce

35min

Fruit Ice Cream

5min

Spicy Beef with Red Peppers

30min