Appareils & accessoires
Chwee Kueh (Steamed Rice Cake with Pickled Radish and Dried Shrimp)
Prép. 10min
Total 1h
12 pieces
Ingrédients
-
dried shrimp30 g
-
garlic cloves7
-
shallots50 g
-
shallot oil (see tips)140 g
-
sweetened dried radish90 g
-
salted dried radish90 g
-
dark soy sauce½ tsp
-
white rice flour150 g
-
tapioca flour15 g
-
wheat starch15 g
-
water1420 g
-
salt½ tsp
-
shallot oil15 g
-
oil for greasing
Niveau
facile
Infos nut. par 1 piece
Sodium
268.5 mg
Protides
3.6 g
Calories
554.8 kJ /
132.6 kcal
Lipides
3.9 g
Fibre
2.6 g
Graisses saturées
1.7 g
Glucides
21.4 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Pen Cai Hot Pot
1h 10min
Tang Yuan (Glutinous Rice Balls In Ginger Syrup)
1h
Jawa Mee with Cuttlefish Sambal
3h 30min
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2h 35min
Hakka Yam Abacus
20min
Sugarcane Water Chestnut Drink
50min
Nian Gao (Sweet Sticky Rice Cake)
2h 25min
Traditional Black Sugar Huat Kuih (Steamed Cupcakes)
1h 40min
Kuih Bangkit (Melt-in-Mouth Coconut Cookies)
2h
Steamed Tapioca Kuih
50min