Tomato Short Ribs Stew

5.0 1 évaluation

Prép. 15min

Total 1h 30min

4 portions

Ingrédients

olive oil
60 g
garlic cloves
3
pork spare rib cut in pieces (5-6 cm)
500 g
onion cut in quaters
150 g
carrot cut in cubes (3 cmx 3 cm)
100 g
red capsicum cut in cubes (3 cmx 3 cm)
150 g
canned crushed tomatoes
200 g
water
500 g
vegetable stock powder
1 tsp
bay leaf, dried
1
potatoes cut in cubes (5 cm x 5 cm)
700 g

Niveau

facile

Infos nut. par 1 portion

Sodium 185.4 mg

Protides 29 g

Calories 2523.2 kJ / 603.1 kcal

Lipides 35.7 g

Fibre 6.5 g

Graisses saturées 9.3 g

Glucides 41.8 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Open Cooking 32 Recettes
International

Tu pourrais aussi aimer...

Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms

40min

Sinigang na salmon fillet

30min

Yam Rice

45min

Onsen Eggs

50min

Lo Mai Gai (Steamed Glutinous Rice With Chicken)

1h 15min

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

45min

Soy Braised Whole Chicken

1h 50min

Chicken Drumettes with Beer Sauce

55min

Collagen Soup Broth

8h 25min

Fish stew with cassava flour (Muzongué com musseque)

Pas d’évaluation

Dried Scallop Fish Slice Congee

30min

Pork Adobo

55min