Gluten-free Date, Apple and Walnut Tea Bread

Pas d’évaluation

Prép. 10min

Total 1h 30min

16 slice

Ingrédients

rice, brown
240 gram
rice, white, short-grain
date, pitted
100 gram
apple, type Braeburn unpeeled, cored, quartered
140 gram
olive oil plus extra for greasing
60 gram
gluten-free baking powder
1 ½ teaspoon
baking soda
1 teaspoon
psyllium husk (see tip)
1 tablespoon
linseed, ground
salt
½ teaspoon
walnut, shelled
80 gram
egg, European medium (53-63 g) (from chicken)
4
water
100 gram

Niveau

facile

Infos nut. par 1 slice

Sodium 207.1 mg

Protides 3.9 g

Calories 700.2 kJ / 167.4 kcal

Lipides 8.8 g

Fibre 2.1 g

Graisses saturées 1.4 g

Glucides 19.2 g

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Également présenté dans

We Celebrate Our Uniqueness 32 Recettes
International

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