Appareils & accessoires
Chicken Stew in Tomato and Onion Sauce
Prép. 15min
Total 1h 35min
6 portion
Ingrédients
-
400 - 500 gram red onion, cut in wedges or in slices (1 cm)brown onion cut in wedges or in slices (1 cm)400 - 500 gram
-
olive oil20 gram
-
chicken (approx. 1400 g)1
-
pepper, ground3 pinch
-
paprika, sweet, smoked1 tablespoon
-
800 gram chopped tomatoes, cannedplum tomato quartered1000 gram
-
water200 gram
-
garlic clove1
-
bay leaf, dried2
-
2 heaped teaspoon chicken stock pastechicken stock cube (for 0.5 l) crumbled2
-
300 - 400 gram green bean, frozengreen bean, fresh trimmed (see var.)300 - 400 gram
-
olive oil1 tablespoon
-
pasta, dried, type risoni160 gram
-
coriander leaf, fresh for garnishing
Niveau
moyen
Infos nut. par 1 portion
Sodium
280.3 mg
Protides
49.3 g
Calories
3005.8 kJ /
718.4 kcal
Lipides
40.9 g
Fibre
6.2 g
Graisses saturées
10.7 g
Glucides
38.6 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Mexican pulled pork
28u. 10min
Sous-vide Chicken Breast
2u.
Individual Beef Wellingtons with Red Wine Jus
2u. 10min
Ricotta gnocchi
2u.
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3u. 20min
Pork Vindaloo
4u.
Meatloaf with Mushroom Sauce
1u. 30min
Chimichurri Roast Chicken
1u. 20min
Turkey burgers with caramelised onion and capsicum
30min
Sticky meatball subs
1u.
Cochinita Pibil (Slow-Cooked Pork)
3u. 50min
Bamia (Okra and Meat Stew)
1u.