Grilled Threadfin (Ikan Senangin Bakar)

Pas d’évaluation

Prép. 5min

Total 30min

2 portions

Ingrédients

garlic cloves peeled
4
fresh ginger peeled
10 g
fresh turmeric peeled
10 g
salt
1 ½ tsp
water
30 g
oil
20 g
baby threadfin whole, cleaned, scored
300 - 400 g
300 - 400 g threadfin, fillet
red onion thinly sliced
40 g
tomatoes (approx. 1 piece), cut in small dices
100 g
filtered water
100 g
fresh red chillies thinly sliced
1
tamarind paste
2 tsp
light soy sauce
1 tbsp
sugar
1 tbsp
freshly squeezed lime juice
1 tbsp

Niveau

facile

Infos nut. par 1 portion

Sodium 3286.4 mg

Protides 39.2 g

Calories 1275.9 kJ / 305 kcal

Lipides 4.4 g

Fibre 3.5 g

Graisses saturées 1.9 g

Glucides 29.7 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Simply Nourishing 18 Recettes
International

Tu pourrais aussi aimer...

Chilli mussels with thyme and tomatoes

40min

Sliced Fish Tofu Soup

2h 10min

Mixed seafood with tomato and herb sauce

30min

Hong Kong Style Steamed Fish

30min

Deluxe seafood pie

1h

Steamed salmon with garlic butter, potatoes & Italian salad

45min

Whole fish curry

45min

Sticky Sriracha Shrimp Bowl

1h

Salmon with Spinach, Tomatoes and Lentils

40min

Steamed Cod with Vizcaina Sauce

50min

Creamy spinach salmon with couscous

20min

Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro

1h 45min

Tout montrer

Tout montrer