Appareils & accessoires
Spinach and Carrot Soup (Sup Bayam dan Lobak Merah)
Prép. 5min
Total 45min
2 portions
Ingrédients
-
anchovies (ikan bilis) rinsed20 - 30 g
-
soybeans rinsed40 g
-
water1400 g
-
garlic cloves peeled4
-
dried shrimp rinsed5 g
-
fresh ginger peeled, sliced10 g
-
shallots50 g
-
chicken stock powder1 tsp
-
carrot cut in chunks100 g
-
dried glass noodles (soh hoon)10 g
-
spinach cut in smaller pieces50 g
-
bean curd skin10 g
-
light soy sauce1 tbsp
-
white pepper powder½ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
889.2 mg
Protides
12.7 g
Calories
679.9 kJ /
162.5 kcal
Lipides
4.2 g
Fibre
4.4 g
Graisses saturées
0.6 g
Glucides
20.1 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Simply Nourishing
18 Recettes
International
International
Tu pourrais aussi aimer...
Kuih Kosui Pandan (Pandan Rice Cake with Grated Coconut)
30min
Mee Siam Kuah
1h 5min
Creamy Butter Milk Crabs
40min
Singapore Chilli Crab
50min
Sambal Goreng Pengantin
40min
Lai Chi Kang (Longan Dessert)
1h 10min
Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)
2h 45min
Sambal Brinjal
40min
Curry Fish Head
1h
Cantonese Steamed Fish
40min
Sup Tauhu Kulit (Beancurd Skin Soup)
25min