Appareils et accessoires
Hash Brown Potato Cake
Prép. 10min
Total 40min
4 portions
Ingrédients
-
1100 g red potatoes, whole or cut into pieces to fit into the feederYukon gold potatoes whole or cut into pieces to fit into the feeder1100 g
-
vegetable oil15 g
-
150 g back bacon, dicedpancetta150 g
-
unsalted butter clarified, divided60 g
-
salt to taste½ tsp
-
ground black pepper to taste¼ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
137.5 mg
Protides
8.5 g
Calories
2093.8 kJ /
500.3 kcal
Lipides
33 g
Fibre
1.2 g
Graisses saturées
2.7 g
Glucides
40.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
TM Basics - Thermomix® Cutter (TM5)
20 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Fakes Moutzentra (Lentils with Rice)
45min
Baked Beans with Maple Syrup
31h 5min
Sweet Raisin Pancake (Kaiserschmarrn)
35min
Gluten-free Date, Apple and Walnut Tea Bread
Pas d’évaluation
Savoy cabbage with curry leaves & mustard seeds
20min
Swiss Rösti
9h
Coleslaw (Thermomix® Cutter +)
10min
Cucumber Salad with Dill and Yogurt Dressing
10min
Heirloom Tomato Gazpacho
1h 10min
Cheese Blintz Soufflé
1h 10min
Classic Mashed Potatoes
50min
Thai Coconut Lemongrass Chicken Soup
50min